Brad's father has been in town, so this Sunday we had a Thanksgiving dinner at our house because Thanksgiving was celebrated in Canada this Monday. So we figured we would celebrate Sunday night while his Dad was here and the Memmott's could come over too.Anyway, we had lots of good food, spiral-cut ham, mashed potatoes, broccoli salad, green bean casserole, homemade rolls and more. And to top it off I made this delicious Peach & Blueberry Crisp with Spiced Pecan Topping. It was so good! Click here to get the recipe off my other blog. Seriously, this was GOOD, especially served with some good vanilla-bean ice cream.
4 comments:
When Caroline said served with some good vanilla bean icecream, she actually meant to say with some good chocolate icecream.
wow that desert looks absolutely amazing!
That looks fantastic!! You should make it again and invite us over. :)
It was delicious. Thanks for sharing!
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